<p>Molly finished her <a href="http://whole30.com" target="_blank" style="font-family: Georgia, 'Times New Roman', 'Bitstream Charter', Times, serif; font-size: 14px; line-height: 21px;">Whole30</a>, so Andrew and Molly check back in with <a href="http://andrewzimmern.com/2014/03/07/go-fork-whole30-melissa-hartwig/" target="_blank" style="font-family: Georgia, 'Times New Roman', 'Bitstream Charter', Times, serif; font-size: 14px; line-height: 21px;">Melissa Hartwig</a> to find out what's next. Then, they chat with Chef Jonathan Waxman of <a href="http://www.barbutonyc.com" target="_blank" style="font-family: Georgia, 'Times New Roman', 'Bitstream Charter', Times, serif; font-size: 14px; line-height: 21px;">Barbuto</a> about how he got to where he is today, his famous chicken dish and giving back.</p>

Molly finished her Whole30, so Andrew and Molly check back in with Melissa Hartwig to find out what's next. Then, they chat with Chef Jonathan Waxman of Barbuto about how he got to where he is today, his famous chicken dish and giving back.

<p>Molly finished her <a href="http://whole30.com" rel="noopener noreferrer">Whole30</a>, so Andrew and Molly check back in with <a href="http://andrewzimmern.com/2014/03/07/go-fork-whole30-melissa-hartwig/" rel="noopener noreferrer">Melissa Hartwig</a> to find out what's next. Then, they chat with Chef Jonathan Waxman of <a href="http://www.barbutonyc.com" rel="noopener noreferrer">Barbuto</a> about how he got to where he is today, his famous chicken dish and giving back.</p>

Jonathan Waxman

Chef, author, and host of Travel Channel's "Bizarre Foods," Andrew Zimmern chats with fellow food fanatic and traveler Molly Mogren. They'll discuss what is going on in the food world, give their recommendations for travel and talk about whatever else pops into their heads.

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Jonathan Waxman

Jonathan Waxman

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