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In this episode, I get real about something I've been thinking about a lot lately — the growing pile of tools, gadgets, and precision instruments that have slowly crept into my coffee routine. I walk through the contrast between my French press setup, where precision was never the goal, and the rabbit hole that pour-over brewing has sent me down — drip assist devices, melodrip, refractometers, special water, and everything in between. I ask an honest question that I think a lot of coffee enthusiasts avoid: are all these tools actually making your coffee better, or are they just making your routine more complicated?
I draw parallels to AI, manual vs. automatic cars, and my Olympia Cremina espresso machine to explore what it really means to stay connected to the human side of brewing. I've been pulling great cups lately with barely any assistance — and that made me stop and wonder why I keep reaching for more gear. By listening to this episode, you'll gain a fresh perspective on how to evaluate the tools in your coffee setup and why preserving your own sensory involvement might matter more than chasing a two or three percent improvement in your cup.
Support the show
For good tasty coffee, check us out at: everydaybeans.com
For tips, tricks and still trying to figure it out: https://www.youtube.com/@everyday-beans
By Oaks, the coffee guySend us Fan Mail
In this episode, I get real about something I've been thinking about a lot lately — the growing pile of tools, gadgets, and precision instruments that have slowly crept into my coffee routine. I walk through the contrast between my French press setup, where precision was never the goal, and the rabbit hole that pour-over brewing has sent me down — drip assist devices, melodrip, refractometers, special water, and everything in between. I ask an honest question that I think a lot of coffee enthusiasts avoid: are all these tools actually making your coffee better, or are they just making your routine more complicated?
I draw parallels to AI, manual vs. automatic cars, and my Olympia Cremina espresso machine to explore what it really means to stay connected to the human side of brewing. I've been pulling great cups lately with barely any assistance — and that made me stop and wonder why I keep reaching for more gear. By listening to this episode, you'll gain a fresh perspective on how to evaluate the tools in your coffee setup and why preserving your own sensory involvement might matter more than chasing a two or three percent improvement in your cup.
Support the show
For good tasty coffee, check us out at: everydaybeans.com
For tips, tricks and still trying to figure it out: https://www.youtube.com/@everyday-beans