One of the best cookbooks Faith’s cooked from this year, Just Cook It! by Food & Wine’s Justin Chapple is a home cook’s dream. Justin shares his recipes for Roasted Carrot & Avocado Panzanella, Classic Meatloaf Sandwiches with Tomato Jam, and Chocolate-Peanut Pie. Oh, boy. Plus, wine discoveries from Napa Valley and Spain. Faith’s favorite, Museum Reserva, has a new vintage available! Both wines are great with grilled foods and available in our region.

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