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Chef Kaybee interviews Chef Kristi Descher on why she chose the culinary field, when initially she chose media arts. Chef Descher talks about where she worked, and why she loves being a baking instructor, and also how Chef Kaybee met Chef Kristi when they were on the opening team at Bouchon in Beverly Hills.
By Chef KaybeeChef Kaybee interviews Chef Kristi Descher on why she chose the culinary field, when initially she chose media arts. Chef Descher talks about where she worked, and why she loves being a baking instructor, and also how Chef Kaybee met Chef Kristi when they were on the opening team at Bouchon in Beverly Hills.