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In this episode of the Knead to Know Pod, I speak with Chef Melvin "Boots" Johnson, the Food Network's Chopped Grill Master. As the owner of the Harlem Biscuit Company and Boots and Bones BBQ restaurant in St. Croix and the Executive Chef at The Victoria, Boots has an impressive culinary background. In Part One of our conversation, we explore his journey and passion for bold flavors and Southern-inspired cuisine.

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
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Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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In this episode of the Knead to Know Pod, I speak with Chef Melvin "Boots" Johnson, the Food Network's Chopped Grill Master. As the owner of the Harlem Biscuit Company and Boots and Bones BBQ restaurant in St. Croix and the Executive Chef at The Victoria, Boots has an impressive culinary background. In Part One of our conversation, we explore his journey and passion for bold flavors and Southern-inspired cuisine.

#KneadToKnowPod #ChefBootsJohnson #HarlemBiscuitCompany #foodnetwork  #ChoppedGrillMaster #FoodPodcast #ChefSahera

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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In this episode, I sit down with Robin, also known as Wanderfully Me. Robin has traveled to more than 50 countries and is passionate about exploring cultures through food. She shares her experiences with the diverse cuisines she has encountered on her travels, ranging from street food to some dishes she disliked.

As lifelong friends for nearly 30 years, we also take a trip down memory lane, reminiscing about some of our favorite (and funniest!) culinary moments. This episode is filled with laughter, nostalgia, and a deep appreciation for how food connects us all.

You don't want to miss this if you love travel, food, and good conversation!  

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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In this episode of Knead to Know Pod, I’m joined by Chef Minajahrae Whynter, a talented young chef making waves in the culinary world. A recent culinary school graduate, she now studies and works at The Victoria, the fine dining restaurant inside the Renaissance Hotel in Harlem. But that’s not all—Chef Minajahrae is also the co-host of Loc’d N Pod, where she and her cohost dive into conversations you didn't know you needed.  We’ll chat about her journey through culinary school, her experiences in the kitchen, and how she balances her passion for food with podcasting. Don’t miss this inspiring conversation with a rising star in the industry!

Stay Connected with Minajahrae 

Instagram
- @the.ambidextrous.chef (Culinary Journey) 
- @locdnpod (Podcast)
- @womanunwind (Women Empowerment Brand)
- @aseremedies (Herbal Remedies & Solutions) 

Youtube:  Loc'd N Pod

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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On this episode of Knead to Know Pod, we're diving into the incredible journey of Chef Jermaine Moore, affectionately known as Chef Mo. A retired Navy veteran turned culinary artist, Chef Mo transitioned from serving his country to serving up mouthwatering creations. After attending culinary school, he launched Five Shades of Brown, celebrating rich flavors and diverse culinary experiences. Join us as Chef Mo shares his inspiring story, culinary philosophy, and the lessons he's learned along the way. 

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Chef Moore

Website: fiveshadespcs.com

Instagram: @fiveshadesofbrown_

#KneadToKnowPod  # ChefSahera #ChefMo #FiveShadesOfBrown

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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In this episode of the Knead to Know Pod, Chef Sahera explores the intriguing world of banned foods. We examine ingredients considered too risky for health reasons and highlight the surprising differences in food regulations across the globe. Chef Sahera provides the facts, discusses the controversies, and shares safe alternatives for the curious foodie. Tune in for an enlightening conversation that will change your perspective on pantry staples!

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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Welcome to a special episode of the Knead to Know Pod with Chef Sahera! In this episode, we explore the calming and therapeutic aspects of baking. Learn how kneading dough, measuring ingredients, and crafting something delightful can be a form of self-care and a great way to relieve stress. Chef Sahera shares practical tips for baking mindfully and illustrates how the kitchen can become a sanctuary for healing and creativity. Whether you’re an experienced baker or just beginning your journey, this episode will inspire you to transform your kitchen into a space of mental wellness and joy.

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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Prepare to host your best Thanksgiving yet! In this episode of the Knead to Know Pod, Chef Sahera shares her tried-and-true recipe for a stress-free and delicious holiday. She also offers tips she's gathered over the years, covering everything from baking the perfect pie to timing your dishes and creating the best turkey ever. This episode serves as your ultimate guide to making your Thanksgiving unforgettable.

Tune in for a Thanksgiving filled with flavor, warmth, and joy!  

🎧 **Listen wherever you get your podcasts.**

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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In this episode of the Knead to Know Pod, we discuss a crucial aspect of starting a baking business: obtaining the necessary legal and licensing requirements. Chef Sahera explains everything you need to know about registering your business, acquiring the right permits, and understanding food safety regulations.

Whether baking from home or setting up a storefront, this episode will guide you through the essential steps to ensure your business is compliant and ready to serve customers. Tune in to gain the clarity and confidence needed to navigate the legal side of baking!

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown

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Welcome to Building Your Baking Business from Scratch, a special series on Knead to Know Pod that aims to help aspiring bakers transform their passion into a successful business. In this series, Chef Sahera will guide you through everything you need to know to launch, manage, and grow a thriving baking venture. Each episode covers essential topics, from foundational steps to advanced strategies, ensuring a smooth transition from home baker to business owner.

In today’s episode, we will focus on laying the groundwork for your business. This involves defining your vision, understanding your niche, and Identifying yourr ideal customer.  Think of it like making a cake—you need the right ingredients in the right order for everything to come together perfectly!

YouTube Channel: https://www.youtube.com/@chefsaheraspeaks
YouTube Channel: https://www.youtube.com/@kneadtoknowpodInstagram: https://www.instagram.com/kneadtoknow_pod/?hl=en
Instagram: https://www.instagram.com/chefsaheraspeaks/?hl=en
Facebook: https://www.facebook.com/ChefSaheraSpeaks/
https://sweetnesssocietystore.com/

Music by: Qaseem
Lyrics by: SassyBrown