Can farmers protect their fields against changes in Ohio's climate? That's the big question behind a new research project. We talk with Dr. Christine Sprunger, assistant professor in School of Environment and Natural Resources in The Ohio State University College of Food, Agricultural, and Environmental Sciences. Her work examines how quickly soil bounces back from stressors like drought or flooding. The hope? That farmers can more effectively measure soil health and pick best management practices to fit their unique situation.