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LAST CALL - Hot Takes & Cold Beer
LAST CALL - Hot Takes & Cold Beer episodes
- Episode 3- LAST CALL! Covid Hypocrisy. The guys talk about the rules of Covid and the restaurant business
Episode 3
Covid Hypocrisy
The guys talk about the rules of Covid and how they varied between the large corporations and the Mom and Pops. They dig into some of the more ridiculous rules and how they managed to keep their heads above water through it all.
1 hr 5 min - Episode 2- LAST CALL! Unapologetically us! Post Pandemic and how it has changed the customer experience
Unapologetically us!
The guys talk about how the pandemic changed their ideas about the customer experience. They explore the challenges of staffing and restaurant operations in this post lock-down environment.
Josh Briggs, Shawn Briggs, Sargon Hanna
1 hr 12 min - Episode 1- LAST CALL! Meet the guys as they set the stage for the future of Last Call
Episode 1- LAST CALL!
Meet the guys as they set the stage for the future of Last Call. They riff about, music, restaurants and the trials and tribulations of their year living through the pandemic.
45 min - 1 min
About LAST CALL - Hot Takes & Cold Beer
From the publisher's feed
Last Call: Hot Takes & Cold Beer is a discussion among three entrepreneurial business owners with a myriad of experience in different sectors with strong and sometimes controversial opinions.…
Their mission is to shed light on the ever changing landscape of the restaurant and hospitality industry and have fun doing it. Grab a beer and tune in to hear Sargon, Josh, and Shawn talk about the ins and outs of the businesses they are involved with where no topic is taboo. Hosted by the owners of Reunion Tap & Table in Grafton, MA: Josh Briggs, Shawn Briggs and Sargon Hanna.