Our latest ep features baking extraordinaire and one of the stars of the latest season of The Great Australian Bake Off, Laura Foo. We chat to Laura about what motivated her to apply for the show, baking as a hobby vs as a career, why she’s passionate about cooking with flavours that she connects with, and break down the concept of Asians liking desserts that are “not too sweet”. You can find this episode on Spotify, Apple Podcasts, and Google Podcasts!

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Apple Podcasts https://podcasts.apple.com/au/podcast/as-i-am-podcast/id1506747439 

Spotify https://open.spotify.com/show/4Hw3zKWqz1eN2udaUvXDCX?si=0z2-K8j-TDmxBv_nfj2SnQ 

Google Podcasts https://podcasts.google.com/feed/aHR0cHM6Ly9mZWVkLnBvZGJlYW4uY29tL2FzaWFtcG9kY2FzdC9mZWVkLnhtbA 

As I Am