<p>This week's episode features shellfish expert and level one certified oyster ambassador Lauren McCool. From fried oysters to pizza flavored chili crisp, Lauren answered all our burning questions about the world of bi-valves. We can't wait to have you join us at our table. </p>

This week's episode features shellfish expert and level one certified oyster ambassador Lauren McCool. From fried oysters to pizza flavored chili crisp, Lauren answered all our burning questions about the world of bi-valves. We can't wait to have you join us at our table.

Lauren McCool

What Are You Eating? is a culinary and lifestyle podcast about food and how it plays a part in people's lives.

We eat snacks, we play games, and we get to the real serious questions like: if you're a condiment, which condiment would you be? 

We've got a great line up of some of the hottest talent around Seattle and beyond and they are here to share all the intimate details about what they like to eat and why. 

Tune is weekly on Tuesdays- please like and subscribe, and most of all, tell us: WHAT ARE YOU EATING?

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Food

What Are You Eating? is a culinary and lifestyle podcast about food and how it plays a part in people's lives. We eat snacks, we play games, and we get to the real serious questions like: if you're a condiment, which condiment would you be? We've got a great line up of some of the hottest talent around Seattle and beyond and they are here to share all the intimate details about what they like to eat and why. Tune is weekly on Tuesdays- please like and subscribe, and most of all, tell us: WHAT ARE YOU EATING?

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Lauren McCool

Lauren McCool