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By London On The Inside
The podcast currently has 7 episodes available.
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
Experimental food duo Bompas & Parr are basically the Penn & Teller of the food world. Magicians of culinary delights who can make ramen glow in the dark, recreate what life would be like inside a Prosecco bottle and even conjure up a giant mist that tastes like cheesecake. On this week's episode of LDNERS, Ben and Sonya chat with Sam Bompas, one half of the innovative pair best known for their incredible jelly creations, as well as their surreal spectacular events.
From food art to powerful trousers, prepare to fall down a weird and wonderful rabbit hole.
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
Hello Hello. Episode two this week sees Ben and Sonya chat to Ryan Chetiyawardana, otherwise known as Mr Lyan. Ryan is an award-winning bartender and his bar Dandelyan was crowned the best bar in the world. When it comes to fixing a drink, he's one of the most exciting mixologists in the world right now and is shaking up the industry, as well as championing sustainability. Ryan is also the author of two cocktail books helping us all make impressive drinks at home.
Find out how Ryan became the world's best barman, what drinks he makes for his mates and where he hangs out when he's off-duty.
Hosted on Acast. See acast.com/privacy for more information.
Hello hello, it's the first episode of our new podcast. Our first guest on LDNERS has been given many title - girl boss, entrepreneur, chef, hostess with the mostess and head honcho - so she's kind of a big deal. Alex Head is the founder of Social Pantry, which is a production and event catering business for all sorts of happenings, from weddings to parties and everything in between. It also has a strong charity partnership and offers work placements to ex-offenders to guide them back into work and support their journey.
Find out all about Alex's story, how she started out as a bit of a takeaway and now has to think about producing all sorts of creative and mind-bending food for an event Rhinana might be hosting. Crazy times.
Hosted on Acast. See acast.com/privacy for more information.
Hosted on Acast. See acast.com/privacy for more information.
The podcast currently has 7 episodes available.