In this episode of The Disruptive Chef Entrepreneur Show, we sit down with Liana Robberecht, an award-winning Executive Chef who has made a name for herself as a leader in culinary creativity and as an advocate for women in the kitchen. Liana discusses her unique journey in the culinary world, from her early career to becoming a champion for creativity and innovation in the kitchen. She emphasizes the importance of fostering a positive, inclusive kitchen culture and how chefs can drive culinary excellence.

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Thank you for tuning in on this journey of culinary disruption. Until next time, keep innovating, stay inspired, and dare to disrupt the culinary world!