It's due time for another tag-team edition of the pod! What once was a convenient fill-in for cancellations or open dates, has become an alternative episode type unto itself, and is becoming more and more difficult to find a space for in the never-ending avalanche of spectacular guests on LFE.

The boys discuss Charles' recent Japan adventures, SURPRISE MAYONNAISE, Memaw's Cheese Tiddies (yes, they are a real snack food), and all of the following topics:

🔥 What outdoor cooking technique do you really want to GIT GÜD at this year?

🍖 Name a food that you pretty much avoid eating except for at a very specific place.

🚍 What's the worst thing about traveling with others?

🤝🏽 Name a memorable “single serving friend” you made on an adventure.

💭 You can only eat one of the following for the rest of your days: pizza, burgers or tacos. CHOOSE WISELY.

🌍 Name a food that’s surprisingly popular in a foreign location you've visited.

We're tagging you in!! Let's start the show.

Beverages of Choice

This week's featured spirit, courtesy of our sponsors at Beam Suntory:

• Maker's Mark Private Select: American Oak Stave

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