In this episode we talk about the concept of 'gateway beers.' There's also a slapdash history lesson about National Beer Day, and we got our hands on a can of Buckledown's latest IIPA.

We braved the elements to taste Rice IPAs and make the overdue journey to Old Irving Brewing Company in Chicago. We then discuss Bells Brewery's new take on the hazy IPA.

After a trip to Sundance, we explore a too-brief introduction to the Utah craft beer scene and discuss the state's strict liquor laws.

In this very special educational episode, we explore the 'partial' government shutdown's effects on the beer world.

In a shorter-than-usual episode, we make way for a malty, hoppy, delicious 2019 by commenting on some of the Brewers Association 2018 stats. What was your first beer of the new year?

In this episode we celebrate a recent New Beer Thursday and a case of serious serendipity. Then, fresh off a screening, we review the new documentary "Brewmaster."

In this holiday-casual episode, we rehash the recent round of Black Friday imbibing. We also briefly discuss the incomparable Loral hop and a 'drinkthrough' of a local watering hole taplist.

Things get historical as we discuss coopering and past beer trends. Plus, we recap a recent trip to the Brew City itself, Milwaukee.

In this episode we sip on a delicious double dry-hopper from Revolution Brewing, and reflect on a recent first visit to Chicago-area chain Bulldog Ale House.

This episode is part rant, part commentary on the state of the craft beer industry. So much speculation and blame happening, it's almost as bad as the stock market!