This week on Life Along the Streetcar, Tom Heath sits down with Sofia Perez and Darlene Ollada from the Fox Tucson Theatre, winners of the inaugural Streetcar Cocktail Competition.
Their winning cocktail, La Luz, tells a Tucson story through coffee, creativity, and a deep connection to the urban core. Sofia and Darlene share how the drink came together, from early failed experiments to the final award-winning recipe featuring Juanita’s Reposado, cold brew from Cafe Luce, house-made piloncillo syrup, and a spiced Mexican vanilla tincture.
The conversation also dives into their bartending backgrounds, the evolving beverage program at the Fox, and how a historic theatre became home to a championship cocktail.
You can try La Luz at the Fox Tucson Theatre while taking in a show downtown.
Featured in this episode:
Sofia Perez
Darlene Ollada
Fox Tucson Theatre
Streetcar Cocktail Competition
Cafe Luce
Juanita’s Reposado
Suggested timestamps:
00:31 — Meet Sofia Perez and Darlene Ollada from the Fox Tucson Theatre
01:12 — Sofia’s path from bartender to food and beverage manager
01:52 — Darlene’s bartending journey from San Francisco to New York to Tucson
04:34 — Sofia’s Tucson roots and path into bartending
06:21 — Elevating the bar experience at the Fox
08:36 — Introducing the winning cocktail, La Luz
09:21 — The creative process and failed early cocktail ideas
11:24 — Telling a Tucson story through the four streetcar districts
13:02 — Why they chose an iced coffee cocktail
14:27 — Piloncillo syrup, family inspiration, and the final garnish
16:09 — Breaking down the final La Luz recipe
18:06 — Competing against Tucson’s cocktail talent
19:28 — Serving cocktails through the rainstorm
20:06 — Where to try La Luz at the Fox Tucson Theatre
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