Life Currency

Life Currency

By Life CurrencyBusinessEntrepreneurship
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Life Currency episodes

  • The Next Generation of Entrepreneurs

    In this episode of the Live Currency Podcast, host Bob Lozano engages with young entrepreneur Svar Chandak, discussing the journey of podcasting, the importance of time management, and valuable advice for young entrepreneurs. They explore the significance of networking in the restaurant industry and share insights on personal growth and focus.

    Chapters

    00:00 Introduction to the Podcast and Guests

    01:04 Journey into Podcasting and Entrepreneurship
    03:04 Advice for Young Entrepreneurs
    05:49 Closing Thoughts and Future Collaborations

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.

    💻 Watch now and start earning Life Currency

    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/DQRGV
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bobl_fpg/
    https://www.facebook.com/BobL.FPG

    7 min
  • Restaurant Life, Uncensored: Real Talk with Conner and Cale from Sauced Up | Life Currency Podcast

    In this high-energy episode of the Life Currency Podcast, Bob Lozano sits down with Connor and Kale Gildenblatt of Sauce’d Pizza & Smash Burger in Grapevine, Texas. The brothers share their story of entering the restaurant industry from a marketing and printing background, transforming a second-generation restaurant into their own vision, and building a unique brand built on culture, family, and relentless improvement.

    They discuss the challenges of running a small but fast-growing operation, the importance of authenticity in marketing, and the simplicity behind their viral social content formula. The conversation highlights how family dynamics, accountability, and self-awareness shaped their leadership style. Connor opens up about becoming a father and how that pushed him to redefine his identity as a business owner, leading to their first profitable period after years in the red.

    The brothers dive into operational challenges, staffing, menu simplification, culinary experimentation, and their vision for a new Texas-style pizza category. They also explore non-negotiables, team trust, and the mindset required to scale. The episode ends with insights about their future, including seeking the right accountant, securing financing, and preparing for a second location.

    00:00 Family Business & Leadership Lessons from Dad

    02:24 Self-Awareness, Mentorship, and Accountability
    04:48 Marketing Philosophy: Simplicity, Authenticity, Storytelling
    07:15 Eye Contact, Respect, and the Restaurant Mindset
    09:28 The Secret Formula for Viral Restaurant Videos
    11:51 How They Entered the Restaurant Industry
    14:13 Branding, Culture & Texas-Style Pizza
    16:38 Social Growth, Fear of Complacency & Competitive Mindset
    18:58 PTO, Team Culture & Trust-Based Operations
    21:09 Non-Negotiables and Leadership Structure
    23:23 Attracting the Right People Through Clear Standards
    25:49 Running Lean, Constant Improvement, Culinary R&D
    28:05 Hiring, Payroll, and Back-of-House Realities
    30:23 What’s Next: Loans, Learning, Identity & Second Location
    32:46 Scaling Standards: “Turn It Up, Then Level It Out”
    35:06 Mentorship, Books, Accountability & Business Reality
    36:29 Fatherhood, Identity Shift & Business Transformation
    38:42 Losing Money, Reinventing, and Six Months of Profits
    41:02 Smash Burgers, Pizza, and the Birth of Texas-Style Pizza
    43:21 Validation from the World Pizza Champion
    45:00 Final Thoughts: Dreaming Bigger & Building Legacy

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.
    💻 Watch now and start earning Life Currency
    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook:   / lifecurrencypodcast  
    📸 Follow Us Instagram:   / lifecurrencypodcast  
    🎶 Follow Us TikTok:   / lifecurrencypodcast  
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

      / wearefoodandpeople  
      / wearefoodandpeople  
      / wearefoodandpeople  
      / wearefoodandpeople  

    F&P BRANDS

      / dqrgv  
      / fandpbrands  
      / fandpbrands  

    BOB LOZANO

      / bobl_fpg  
      / bobl.fpg

    46 min
  • Running Restaurants (and Laughing Through It) with Drew & Jess | Life Currency Podcast

    What happens when honesty hurts, ego checks you, and life shifts seasons? In this comeback episode from the TRA show floor, Drew and Jess unpack a career pivot at 40, the rule of “first three minutes/last three minutes,” and why the Rio Grande Valley’s community is their unfair advantage. From “use your best judgment” leadership to letting mistakes fuel growth, this is a masterclass in vulnerability, culture, and building something that lasts.

    00:00–00:35 — “Back…for real.”

     Light chaos, playful blame, official comeback.
    01:12–02:02 — Honesty That Stings
     “Love you, don’t like you today” → why the pause happened.
    02:50–03:34 — New Career at 40
     From LLS to commercial insurance—betting on relationships.
    06:02–07:18 — Speak Last, Learn More
     The meeting rule that kills ego and boosts signal.
    07:59–09:05 — Best Judgment = Better Mistakes
     Decision-making, autonomy, and post-mortems that teach.
    11:09–12:40 — 3-Minute Rule for Leaders
     First/last three minutes: connection as KPI.
    14:10–15:44 — Valley Roots, Real Wins
     The 956 effect: warmth, trust, and instant doors opening.
    35:22–36:58 — Community is the Moat
     “There’s no business without our community.”

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.

    💻 Watch now and start earning Life Currency

    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/DQRGV
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bobl_fpg/
    https://www.facebook.com/BobL.FPG

    43 min
  • From One Jack in the Box to 76 Restaurants: Christopher Aslam’s Journey

    In this episode of Life Currency Podcast, host Bob Lozano sits down with Christopher Aslam, chair of the Texas Restaurant Association Board and operator of 76 restaurants across multiple brands including Jack in the Box, Golden Chick, and Hawaiian Bros.

    From his father’s arrival in America with just a few dollars, to rebuilding a burned-down store, to betting everything on a “doomed” location that became Texas’ highest-volume Jack in the Box, Chris shares a candid story of grit, growth, and family legacy.

    00:01 – Chris Aslam introduction at TRA 2025.

    01:34 – Expanding beyond Texas into Nevada & Utah.
    02:16 – Chris’ father’s immigration story & Jack in the Box beginnings.
    04:30 – Dropping out of college, rebuilding a store after a fire.
    06:49 – Taking a risk on a “doomed” location — and making it #1 in Texas.
    09:12 – Keys to scaling: mindset shifts at 5, 15, and beyond.
    10:58 – The hardest lesson: learning to let go and trust.
    13:59 – Family business challenges across generations.
    16:05 – Technology adoption: helpful vs distracting tools.
    19:10 – Becoming a multi-brand operator: Golden Chick & Hawaiian Bros.
    22:59 – Learning from different franchisors.
    24:46 – Venturing into full-service dining with “The Wilder.”

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.
    💻 Watch now and start earning Life Currency
    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook:   / lifecurrencypodcast  
    📸 Follow Us Instagram:   / lifecurrencypodcast  
    🎶 Follow Us TikTok:   / lifecurrencypodcast  
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

      / wearefoodandpeople  
      / wearefoodandpeople  
      / wearefoodandpeople  
      / wearefoodandpeople  

    F&P BRANDS

      / dqrgv  
      / fandpbrands  
      / fandpbrands  

    BOB LOZANO

      / bobl_fpg  
      / bobl.fpg  

    39 min
  • Alternative Dispute Resolution: Protecting Restaurants from Lawsuits - Stuart Ferguson

    In this episode of the podcast, we sit down with Stuart, co-owner of Louisville City Football Club and an industry leader in Alternative Dispute Resolution (ADR) for employment practices. From wrongful termination to wage disputes, Stuart explains how ADR shields employers from costly lawsuits, protects brand reputation, and helps business owners focus on what really matters—running and growing their companies.


    We also dive into real-world examples from restaurant operators, lessons on scaling with partnerships, and how ADR has quietly become one of the most effective risk management tools in business today.


    If you’re a restaurant owner, franchise operator, or business leader looking to safeguard your brand and your team, this episode is a must-listen.

    00:01 – Opening: Meet Stuart, Louisville City FC owner

    01:23 – Why ADR matters for franchises & employers
    02:43 – The #1 type of lawsuit employers face (wrongful termination)
    03:21 – Real case: Social media scandal at a major chicken chain
    05:17 – Economics of ADR & why it’s cost-effective
    06:42 – How ADR became a risk management product
    07:39 – Federal law protection: Why state laws don’t override ADR
    09:25 – The toll of depositions on managers & employees
    10:20 – Protecting brand reputation from lawsuits
    10:41 – From football to food: Lessons from competition
    11:39 – The importance of partnerships in scaling restaurants
    13:00 – Leadership tip: Managing time with intentionality
    14:22 – Closing thoughts & where to learn more

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.


    💻 Watch now and start earning Life Currency
    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/DQRGV
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bobl_fpg/
    https://www.facebook.com/BobL.FPG

    15 min
  • Supply Pay: From Pho to Fintech: Insights from TRA 2025 with William Steele

    In this conversation, William Steele discusses his journey from the restaurant industry to founding Supply Pay, a platform designed to address cash flow issues in cross-border trade, particularly in the perishable goods sector. He shares insights on the importance of community, the challenges of running a family business, and the future vision for Supply Pay. The discussion highlights the significance of relationships, leadership, and the human element in entrepreneurship, emphasizing the need for a purpose-driven culture in the restaurant industry.

     

    00:00 Introduction to Supply Pay and Its Purpose

    03:00 The Impact of Cross-Border Trade on Local Economy
    05:56 William's Journey from Restaurant to Supply Pay
    08:47 Building Supply Pay: The Story Behind the Business
    11:56 Challenges and Opportunities in Cross-Border Transactions 14:50 The Importance of Community and Economic Growth
    17:28 The Concept of Life Currency
    18:50 Community and Family in the Restaurant Business
    22:30 Challenges of Family Dynamics in Business
    27:40 The Future of Supply Pay and Entrepreneurial Growth
    31:38 Lessons from Influential Entrepreneurs
    36:02 Creating a Purpose-Driven Culture in Restaurants

     

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.


    💻 Watch now and start earning Life Currency
    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/DQRGV
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bobl_fpg/
    https://www.facebook.com/BobL.FPG

    39 min
  • The Power of Partnerships in the Restaurant Industry: Insights from TRA 2025 with Darrell Forster

    In this engaging conversation at TRA 2025, Darrell Forrester shares insights from his extensive experience in the restaurant business, particularly focusing on the dynamics of partnerships, the journey of owning Dairy Queen franchises, and the importance of continuous learning in the industry. The discussion highlights the significance of recognizing each partner's strengths, managing finances effectively, and the value of attending industry conventions for growth and networking.

    00:00 Introduction to TRA 2025 and Partnership Dynamics

    02:03 The Journey of Dairy Queen Ownership
    06:06 Navigating Partnerships in Business
    10:03 Managing Finances and Profit Sharing
    14:01 The Importance of Continuous Learning in the Industry

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.
    💻 Watch now and start earning Life Currency
    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/DQRGV
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bobl_fpg/
    https://www.facebook.com/BobL.FPG

    16 min
  • Yaw Sam - A Token Series TEDx McAllen Edition by Life Currency

    In this episode of the Life Currency Podcast, host Bob Lozano engages in a deep conversation about energy management, self-awareness, and the balance between creativity and organization in business. The guest shares insights on the importance of hiring for culture fit, establishing non-negotiables within teams, and the significance of systems and processes in creative work. They discuss brand building through effective storytelling and the necessity of marketing as a service to help others. Embracing technology and fostering a collaborative environment are highlighted as key components for success, along with navigating the evolving landscape of marketing channels. The conversation concludes with a vision for growth while maintaining a strong company culture and the importance of creative inspiration.

    00:00 Introduction to Life Currency Podcast

    00:53 The Importance of Energy Management
    03:06 Self-Awareness and Emotional Intelligence
    06:06 Balancing Creativity and Organization
    09:10 Hiring for Culture Fit
    11:57 Non-Negotiables in Team Dynamics
    14:58 Systems and Processes in Creative Work
    18:04 Brand Building and Storytelling
    21:10 Marketing as a Service
    24:04 Embracing Technology in Business
    26:49 Fostering a Collaborative Environment
    30:07 Navigating Marketing Channels
    32:58 Vision for Growth and Culture
    36:07 Creative Inspiration and Idea Generation

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing.  Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.


    💻 Watch now and start earning Life Currency
    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/DQRGV
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bobl_fpg/
    https://www.facebook.com/BobL.FPG

    39 min
  • Amanda Puryear - A Token Series TEDx McAllen Edition by Life Currency

    In this episode of the Life Currency Podcast, host Bob Lozano engages in a vibrant conversation with Amanda, a passionate writer and poet. They explore the profound connection between nature and creativity, discussing how Amanda draws inspiration from her experiences with her pet birds and the outdoors. 

    The conversation delves into Amanda's journey of self-expression through writing, her experiences with self-publishing, and the importance of authenticity in her work. They also touch on the challenges of navigating the creative industry, the role of spirituality in creativity, and Amanda's future projects, including a short film adaptation of her children's book, 'The Legend of La Chancla.' 

    Throughout the discussion, Amanda emphasizes the significance of embracing vulnerability and the impact of personal experiences on her writing.

    00:00 Connecting with Nature for Inspiration

    02:56 The Journey of Writing and Self-Expression
    06:07 The Business of Writing and Self-Publishing
    08:51 Embracing Vulnerability in Creative Work
    12:06 The Impact of Personal Experiences on Writing
    14:51 The Importance of Authenticity and Community
    17:51 Navigating Challenges in the Creative Industry
    21:08 The Role of Spirituality in Creativity
    24:02 Future Projects and Aspirations

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing. Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.

    💻 Watch now and start earning Life Currency 

    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
    🐦 Follow Us X: https://x.com/LifeCurrencyPod
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/fandpbrands
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bob_lozano/
    https://facebook.com/bob.lozano.79

    35 min
  • Mark Hanna - A Token Series TEDx McAllen Edition by Life Currency

    In this episode of "A Token Series: TEDx McAllen Edition by Life Currency", host Bob Lozano engages with Mark Hanna, who shares his journey from a successful banking career to the world of commercial real estate. 

    Mark discusses the importance of company culture, leveraging technology, and building strong relationships in the real estate industry. He emphasizes the significance of non-negotiables in life, particularly regarding family time, and navigates the current market changes while maintaining a focus on value over cost. 

    The conversation also touches on the hustle culture in commercial real estate and the potential future of digital properties.

    00:00 Introduction to Life Currency Podcast

    00:46 Transitioning from Banking to Real Estate
    06:14 Building a Positive Company Culture
    09:34 Leveraging Technology in Real Estate
    13:45 The Importance of Relationships in Real Estate
    18:18 Non-Negotiables in Life and Business
    23:22 Navigating Market Changes and Client Expectations
    27:28 The Hustle Culture in Commercial Real Estate
    31:49 Future of Real Estate and Digital Properties

    About us: Bob Lozano is the CEO of F&P Group, a company involved in restaurant management, commercial real estate, and digital marketing. Coming from a family of franchise owners, he's a passionate entrepreneur who builds successful businesses and creates positive company cultures. Bob is dedicated to exceeding expectations and making a positive impact.

    Interested in starting, growing, or improving your work with multi-unit franchises? Learn more below.

    💻 Watch now and start earning Life Currency 

    📚 Learn More: https://lifecurrencypodcast.com
    👍 Follow Us On Facebook: https://facebook.com/lifecurrencypodcast
    📸 Follow Us Instagram: https://instagram.com/lifecurrencypodcast/
    🎶 Follow Us TikTok: https://tiktok.com/@lifecurrencypodcast
    🐦 Follow Us X: https://x.com/LifeCurrencyPod
     🎙️Follow Us on Amazon Podcast: https://amzn.to/3XCgUID
     🎧Follow Us on Spotify: https://spoti.fi/41uBoEf

    Subscribe to:

    FOOD & PEOPLE

    https://facebook.com/WeAreFoodAndPeople
    https://instagram.com/wearefoodandpeople
    https://tiktok.com/@wearefoodandpeople
    https://linkedin.com/company/wearefoodandpeople

    F&P BRANDS

    https://facebook.com/fandpbrands
    https://instagram.com/fandpbrands/
    https://tiktok.com/@fandpbrands

    BOB LOZANO

    https://instagram.com/bob_lozano/
    https://facebook.com/bob.lozano.79

    34 min

About Life Currency

From the publisher's feed

A Restaurant Podcast, by Restaurant People.💥 We interview industry leaders. 🎙️ Hosted by: https://www.instagram.com/bobl_fpg/ Powered by: F&P Media Listen…