In this episode of The Gig Work Podcast, UDM and Josh dive into a wild story about an Uber Eats driver who catches fellow drivers scamming the system by faking wait times with multiple phones, all to drive up the offer price. But here’s the twist: his actions raise eyebrows, making it unclear if he's just an observer or looking to join in on the scheme himself. Tune in as UDM and Josh break down the motivations, ethical questions, and impact of this clever (but risky) hustle in the gig economy.

UBER EATS DRIVER SCAM?

https://www.tiktok.com/t/ZTFcRtL5h/

In this episode of The Gig Work Podcast, UDM and Josh tackle two explosive stories from the gig world. First, they dive into a questionable DoorDash scam that’s left drivers and customers alike scratching their heads. Then, they discuss a shocking incident where a Dasher was verbally attacked without provocation. Join them as they break down the details, share their perspectives, and discuss the broader implications for gig workers facing these unexpected challenges.

In this episode of The Gig Work Podcast, UDM and Josh take on the challenge of dissecting DeliverThat’s puzzling "$0.00 Gratuity" commission offer. With drivers’ earnings on the line, they explore why DeliverThat made this move and what it could mean for gig workers relying on tips to make a fair income. Tune in as they examine the details, share their perspectives, and question how this impacts the broader gig economy.

In this eye-opening episode of The Gig Work Podcast, UDM and Josh dive into a jaw-dropping story about a customer who allegedly stole $170K to fuel an obsession with Uber Eats and DoorDash orders. How did such a massive theft go unnoticed, and what does this reveal about the lengths some are willing to go for convenience? We’ll explore the impact on gig workers, the risks involved, and what it means for the industry. Don’t miss this shocking tale that highlights the darker side of delivery culture.

In this captivating episode of The Gig Work Podcast, hosts UDM and Josh explore a heated clash between a DoorDash driver and a Taco Bell employee over order confirmation. What starts as a routine pickup escalates into a full-blown confrontation, raising questions about communication and professionalism in the gig economy. Join us as we dissect the incident, share opinions from both sides, and invite listeners to weigh in: who do you support in this showdown? Tune in for a thought-provoking discussion that delves into the challenges of delivering and working in fast food!

DASHER VS. TACO BELL EMPLOYEE

https://www.tiktok.com/t/ZTFWpUjsS/

In this intense episode of The Gig Work Podcast, hosts UDM and Josh break down a shocking incident involving an Uber Eats driver who spat on a customer after being confronted for stealing their food—then went on to snatch the customer’s yard decor! We dive into what leads to such extreme behavior and the impact on customer trust. Join us as we explore how situations like these unfold and discuss the serious consequences they bring for everyone involved in the industry.

UBER EATS DRIVER SPIT AT CUSTOMER

https://www.fox13news.com/news/florida-uber-eats-driver-accused-spitting-davenport-customers-face-stealing-food-fall-yard-decor.amp

ABOUT US

In this episode of The Gig Work Podcast, UDM and Josh dive into DoorDash's latest twist: paying Dashers an "extra effort" bonus of just 50 cents for verifying every item in a customer’s order. They examine DoorDash’s motivation behind this tiny incentive and explore how many Dashers, particularly the dedicated Platinum Dashers, might be willing to go the extra mile—or in this case, take the extra 50-cent step. Is it really worth it for gig workers, or is DoorDash just taking advantage of their hustle? Tune in as we debate, discuss, and uncover what this change means for Dashers on the road.

In this episode of The Gig Work Podcast, UDM and Josh dig into a story that’s all too relatable for anyone in the gig economy: the dreaded out-of-stock item. This time, an Instacart shopper finds their patience pushed to the limit by a relentless customer who simply won’t accept that the rotisserie chicken is sold out. We break down the highs and lows of handling insistent requests, discuss tips for keeping calm under pressure, and share our thoughts on how gig workers navigate these frustrating situations.

ORIGINAL “NO ROTISSERIE” POST

⁠https://www.reddit.com/r/InstacartShoppers/s/TdN5zTH9SK⁠

In this episode of The Gig Work Podcast, UDM and Josh respond to the most pressing comments and concerns about DoorDash's new 'Proof of Delivery' feature. This update, requiring Dashers to photograph customers holding their orders, has sparked strong reactions across the gig community. Tune in as we break down the concerns around privacy, security, and the impact on gig workers’ day-to-day. Join us for an insightful recap of audience perspectives and our take on what this means for Dashers on the road.

In this episode of The Gig Work Podcast, UDM and Josh dive deep into a concerning and heartbreaking reality: many of the entertainers we grew up admiring have been connected to disturbing scandals involving pedophilia and sex trafficking. It's difficult to reconcile the memories of these once-beloved figures with the dark truths that have emerged. As we discuss this unsettling pattern, we express our fears about the industry’s past and future, raising critical questions about accountability and the long-term effects on those who idolized these figures. This is more than a conversation—it’s a reflection on the painful loss of trust in entertainment. #podcast #GigWork #IndustryTruths