Kardea invites her mom and grandma over for a meal that's deliciously Southern without breaking the calorie counter. She makes Grilled Pork Chops with flavorful Cauliflower Rice and, for dessert, Mini Sweet Potato Pies.

Below are the recipes used in today’s episode:

Cauliflower Rice:

https://www.foodnetwork.com/recipes/cauliflower-rice-8030694

Mini Sweet Potato Pies:

https://www.foodnetwork.com/recipes/mini-sweet-potato-pies-8030695

Grilled Pork Chops:

https://www.foodnetwork.com/recipes/grilled-pork-chops-8030692

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