Lisa Beats Your Meat - A vegan plant based health podcast for everyone

Lisa Beats Your Meat - A vegan plant based health podcast for everyone

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Lisa Beats Your Meat - A vegan plant based health podcast for everyone episodes

  • Moby joins Lisa Beats Your Meat on Episode 22 to talk about the circle V fest
    On episode 22 we have the pleasure of interviewing Moby. He’s been at this longer than most (30 years) and is an inspiration to the vegan world. Aside from being a rock star, Moby’s “day job” is helping animals and he has created Circle V festival. It the first of its kind, a vegan music festival, in LA, November 18th, check it out at circlev.com. (Waka Flocka is going to be there!) Besides promoting his festival, we discuss his inspiration for becoming a vegan and how to sustain the lifestyle. We end our discussion with some advice from Moby, we apparently need new friends.
    38 min
  • Moby joins Lisa Beats Your Meat on Episode 22 to talk about the circle V fest
    On episode 22 we have the pleasure of interviewing Moby. He’s been at this longer than most (30 years) and is an inspiration to the vegan world. Aside from being a rock star, Moby’s “day job” is helping animals and he has created Circle V festival. It the first of its kind, a vegan music festival, in LA, November 18th, check it out at circlev.com. (Waka Flocka is going to be there!) Besides promoting his festival, we discuss his inspiration for becoming a vegan and how to sustain the lifestyle. We end our discussion with some advice from Moby, we apparently need new friends.
    38 min
  • What is lab meat, cellular agriculture, clean meat? Is this the future of eating?
    In episode 21 we start off discussing some exciting guests coming up this fall, but the focus of this show  is lab meat or cellular agriculture. We discuss some pros and cons of bringing technology into our kitchens. Is it better for the environment, better for health, better for the animals? Most importantly, will you eat it as a vegan? Enjoy and please help us share the show, tell your friend, comment, and subscribe if you haven’t already. If you have, do it again! Thanks
    53 min
  • What is lab meat, cellular agriculture, clean meat? Is this the future of eating?
    In episode 21 we start off discussing some exciting guests coming up this fall, but the focus of this show  is lab meat or cellular agriculture. We discuss some pros and cons of bringing technology into our kitchens. Is it better for the environment, better for health, better for the animals? Most importantly, will you eat it as a vegan? Enjoy and please help us share the show, tell your friend, comment, and subscribe if you haven’t already. If you have, do it again! Thanks
    53 min
  • What is lab meat, cellular agriculture, clean meat? Is this the future of eating?

    In episode 21 we start off discussing some exciting guests coming up this fall, but the focus of this show  is lab meat or cellular agriculture. We discuss some pros and cons of bringing technology into our kitchens. Is it better for the environment, better for health, better for the animals? Most importantly, will you eat it as a vegan? Enjoy and please help us share the show, tell your friend, comment, and subscribe if you haven’t already. If you have, do it again! Thanks

    53 min
  • Nathan Runkle, founder of Mercy for Animals, joins us on episode 20
    In episode 20 we interviewed Lisa's old pal, big time animal rights advocate and founder of Mercy for Animals, Nathan Runkle. We had the pleasure discussing Nathan’s new book. It takes hard look into the world of factory farming. Mercy for animals sends devoted animal advocates undercover into animal agriculture operations to film and expose the injustices animals face. In our interview we discuss the under cover investigations, the sucess Mercy for Animals has had changing policy and practices, and how to sustain a vegan lifestyle.  We conclude with a discussion on lab meat and how it will revolutionize the agricultural world. Nathan was an inspiring guest and we hope you enjoy this episode. Please help us share it with the world and most importantly read his book! It’s worth it. Mercy For Animals -One Man's Quest to Inspire Compassion and Improve the Lives of Farm Animals
    1 hr
  • Nathan Runkle, founder of Mercy for Animals, joins us on episode 20
    In episode 20 we interviewed Lisa's old pal, big time animal rights advocate and founder of Mercy for Animals, Nathan Runkle. We had the pleasure discussing Nathan’s new book. It takes hard look into the world of factory farming. Mercy for animals sends devoted animal advocates undercover into animal agriculture operations to film and expose the injustices animals face. In our interview we discuss the under cover investigations, the sucess Mercy for Animals has had changing policy and practices, and how to sustain a vegan lifestyle.  We conclude with a discussion on lab meat and how it will revolutionize the agricultural world. Nathan was an inspiring guest and we hope you enjoy this episode. Please help us share it with the world and most importantly read his book! It’s worth it. Mercy For Animals -One Man's Quest to Inspire Compassion and Improve the Lives of Farm Animals
    1 hr
  • School Lunch in America
    “If you’re putting sh*t in you’re body you’re going to feel fu#king sh*tty” Lisa tells us how it is in episode 19. We discuss the federal school lunch program and how it affects our students. A poor diet at a young age creates bad habits, leaves our kids overweight and makes it hard for students to focus in the classroom. How did we get here and where can we go?
    48 min
  • School Lunch in America
    “If you’re putting sh*t in you’re body you’re going to feel fu#king sh*tty” Lisa tells us how it is in episode 19. We discuss the federal school lunch program and how it affects our students. A poor diet at a young age creates bad habits, leaves our kids overweight and makes it hard for students to focus in the classroom. How did we get here and where can we go?
    48 min
  • Got Milk? Beef, it’s what's for dinner! Huh?
    In episode 18 we explore food check off programs. We had never heard of them either. These programs assess fees from food producing industries and use the collective funds to market the products. As usual we discuss what we have been eating, then explore the governments role in marketing food. Hope you enjoy it, please leave us a rating! Please!
    51 min

About Lisa Beats Your Meat - A vegan plant based health podcast for everyone

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Lisa beats your meat, a podcast about living a healthy lifestyle and being mindful about what you put in your body