Recorded in Houston with guest engineer Brandon! I run down listener emails, cover the daily observances like National Happy Hour Day, and then Andrew Youngblood joins me for part 1 the stories behind America’s most historic foods! 

Special shout out and gratitude to Brandon Clements for making this possible and Andrew Youngblood for setting up.

Thank you to Aaron Brungardt for engineering, mixing, and production expertise, Geoffrey Tice for artwork, Bobby TBD for theme music, and All Things Comedy for their support, production, and distribution. Email the show at [email protected]!