This week we feature an interview Jeffrey Smith did with Stephanie Jackson from the Shift Network.  This interview is part of the Healthy Happy Gut Summit, a free online event featuring leading-edge approaches to cleansing, nourishing & restoring your digestive health. For more information, please visit https://tinyurl.com/happygut2020.  This recording is a copyright of The Shift Network. All rights reserved.

According to the participant survey done after this interview Jeffrey was rated the #1 speaker out of 23 speakers.

Description:

I was on Maui in December in 2019 for a meeting and I was invited by a community TV station called Akaku to go on TV and answer some questions. This is the audio stream of my answers and it ranges from the history of GMOs to the future. Enjoy.

Description:

This week's podcast is a presentation I gave in December, 2019 in Maui.  I invite on stage during the middle of the presentation, John Stokes. John has worked with the Aborigines, the Hawaiian elders, the Iroquois and with so many indigenous people.  He shared a prophecy with me that was so profound and so connected to what we're doing in terms of protecting nature from being replaced by gene edited GMOs.  I also go deeply into some of the newer GMO threats and the specifics of what we can do about it.

To purchase Steve Druker's book, Altered Genes, Twisted Truth, visit Amazon Books here

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Jeffrey interviews Steven Druker.  Steve Drucker was the public interest attorney who sued the FDA in the late 1990s and forced them to turn over 44,000 secret internal memos.  Those memos made it clear that there was fraud going on and that the person in charge of policy at the FDA, Monsanto's former attorney, Michael Taylor, and later their vice president completely ignore the overwhelming consensus among the scientists working at the FDA.

Steven Drucker has written an amazing book called "Altered Genes, Twisted Truth", and what he does is goes chronologically through the history of GMOs and explains the fraudulent practices and inappropriate evaluations and collusions that have occurred year after year.

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This week's podcast reveals the courtroom drama of how The Monsanto Papers — their internal corporate documents — were exposed during the trial and then released to the public. Watch this moving tale of one attorney’s courage as he risks his law license and reputation to pierce Monsanto’s veil of corporate deceit and manipulation. Please note: this video occasionally contains strong language which may be unsuitable for children.

Want to know more?  You can watch the entire video series by visiting our website at https://responsibletechnology.org/wisnerinterviews/

Description:

Today Jeffrey will be introducing new information and new research about Glyphosate and Roundup in our food and how it may be linked to all sorts of problems including impulsive behavior, anxiety, depression, poor sleep, poor appetite, poor memory, et cetera. And it links to something called the Shikimate pathway.  Listen to find out more about the controversy surrounding this important pathway.

Key Takeaways:

[0:45] Monsanto has always argued that glyphosate is safe for human consumption because it effects plants’ shikimate pathway - something that plants have but humans and animals do not. Science now tells us that our gut bacteria use the shikimate pathway and it controls the creation of key chemicals in our bodies. 

[7:25] Roundup is sprayed in all sorts of growing situations - so it’s in our food supply in a big way. Let’s look at the things it can cause and decide whether those symptoms have increased in the population since its introduction. 

[11:04] If you are suffering from anxiety, depression, insomnia, eating disorders, mood disorders, or fatigue, and you’re still eating nonorganic food, please switch to organic and see if you get better. 50% of people that we surveyed, said they saw improvements in these areas! 

[17:55] “If you have friends who are saying, "I don't need to eat organic because I don't have any particular disease, et cetera.." Well, their mind may become sharper, their memory may improve, their fatigue level may decrease the brain fog may lift. There's plenty of mental and mood conditions that have been reported as improving when people switch to organic food, and this may be the mechanism.”