Happy Women's Day! Today, we celebrate all women with an ode to the OG of Insta, a bad-ass boss betch, and realest of dealests, Kay Brown or better known as @KayYorkCity. From NY to LA, Kay has shared her ups and downs and is a major slayer. With super modern women energy she is killing the game with her (painfully honest and amazingly thirst-trapping) memes and (insert the fire emoji here) Reelz game, all while keeping honesty and humility on the forefront. Enjoy listening to this episode about one of my favorite Girl Crushes and listen to her podcast @thebetchelor... and maybe one day she'll start another podcast, cus you know I would be the the first listen. Let's lounge. Cheers! <3

On this episode, we dive into the reality TV show 'The Circle' and how a seemingly silly show presents some pretty big life questions. Does learning someone isn't who they say they are change the entire experience for us? Does that negate our experience and feelings? Catfish aside... do we ever really "know" someone and does that even matter? If we are consciously or unconsciously committed to having a great time or a bad time can we create that on our own regardless of the outside circumstances? Doesn't that just cook your noodle?! IT IS WILD. Enjoy!

On this episode we are lounging and chatting all things FOOD, one of my favorite topics! First of all, I'm obsessed with @JakeCohen and all his creative goodness and how sometimes making something slowly over time is the perfect mental break that ends with something delicious too, double win! We talk about trying to find healthy recipes and how Instagram is actually pretty good for that if... you know where to look. Plus I share my (semi-lame semi-cool) hack for saving recipes in the 21st century. Then we jump to Tenley Leopold from Bachelor nation and how she's so stinking cute and her recipe ideas are actually healthy, delicious and filling. I even got "influenced" into buying something she promotes and they were delicious. We wrap up by sharing about @thechutneylife, and how I found delicious instantpot recipes on her feed. Enjoy! Great, now I'm hungry!

On this episode, special guest, Ali joins us to lounge and talk about how we can get amped up for the new year! If anyone else is maybe a little low on the inspiration scale, this episode should help fuel your tank as we gush about some of our favorite peeps including Laura Belgrave, Dax Shepherd, @paleOMG, Nick Viall and more. Lounge with us as we talk about being inspired from our couches. Happy new year, let's manifest some amazing dinner parties! We are also celebrating the launch of a super quickly created but getting R done website: http://www.theleesh.com/

In this episode, we discuss the artists Leesh is obsessed with these days and why. We cover some of the guys that I can't stop playing: Charlie Cunningham, Dean Lewis, Jack Gray, Justin Ward, Foy Vance, and Ben Howard. I also dive into how I manage my Spotify playlists and sing a sad song about the death of live music during COVID and how I CANT WAIT for it to come back. No shade to the Top 40, you know I love me some mega pop bombs, but this episode is an ode to my singer songwriter masterful musicians that I can't get out of my head.

In this episode, we start with a little bit of anger topped with a nice balsamic sauce. Followed by an ode to my favorite Italian reality TV show stars. You know, quarantine is a weird time, but let me tell you something... if I can find inspiration from watching my meatballs roam around seaside looking for their linguinis, then all is not lost. ALL IS NOT LOST. Enjoy.

In today's episode, we gab about the queen of Absolutely Not, Heather McMahan. Not only is she as funny as sh*t, she keeps it hella real and is part of a major movement to build up other women. She also invented (pretty sure she invented this) an amazing "adult" sorority called 'Pi Kappa Pasta', a group of girls who love to giggle, be awesome and eat delicious things. I mean sign me up, please and thank you! I hope you enjoy learning about one of my fav new obsessions, she's incredible. Cheers!