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In this episode we learn how to incorporate Cajun flavors in to the dishes we already know and love. We also learn about Chef Aiden's journey from a career that didn't make him happy to taking the leap to become a successful personal chef in Washington D.C.
Link to the cookbook Cooking with Aiden: https://amzn.to/2DfnkEq
By Christian RappaIn this episode we learn how to incorporate Cajun flavors in to the dishes we already know and love. We also learn about Chef Aiden's journey from a career that didn't make him happy to taking the leap to become a successful personal chef in Washington D.C.
Link to the cookbook Cooking with Aiden: https://amzn.to/2DfnkEq