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Making the case for and against repealing the ban on 'happy hour'
We dive into a recent push to bring back happy hour with Philip Frattaroli, managing partner and CEO of Filmark Hospitality Group, which owns restaurants in Boston and Winchester, and Cheryl Straughter, owner of Soleil Restaurant and Catering in Roxbury.
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By WBUR
4.4
9090 ratings
We dive into a recent push to bring back happy hour with Philip Frattaroli, managing partner and CEO of Filmark Hospitality Group, which owns restaurants in Boston and Winchester, and Cheryl Straughter, owner of Soleil Restaurant and Catering in Roxbury.
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