Part 2 of our two-part conversation with natural foods icon and nutritionist Marion Nestle is here! Nestle shares her perspective on the importance of dietary variety and the enduring power of moderation in building healthy eating patterns. We also explore today’s trending topics, including the resurgence of beef tallow, the ongoing debate around seed oils, and what these shifts reveal about consumer behavior and food marketing.

Plus, we look ahead to the future of dietary guidelines and unpack the critical role grocery stores can play in shaping healthier communities.