Hello, ya little super fudge pop-tarts! On episode 180 of HINKY, we have a literary discussion that brings up some high school trauma, then we pivot to our food adventures and which fast-casual restaurant gives you the best bang for your buck. We try some very tasty snacks for Everybody Tries, and Sara tells us the history of our favorite fruity candy for the HINKY History Lesson. What else do we get into? Follow us wherever you get podcasts to find out!