By Grahame
Interviews with experts in Agriculture from around the world.
https://www.klrmarketing.com.au teach the 5 key principles to running a profitable Livestock business.The KLR Marketing School is a 2 /12 day school for breeders and backgrounder's of sheep and cattle.
Using KLR Principles to make decisions about buying livestock in a rising market.
Rod Knight from KLR Marketing shares from a KLR perspective te things we should consider when restocking after a drought.
Stacey Curcio is from www.cultivatingwellness.com.au
Di Gill is with the Rural Adversity and Mental Health unit
Jane Weir, Paul McClymont, and Joy McClymont share their journey on a quest to take on a big scary goal.
Charles took some time to chat about his book Call of the Reed Warbler
I chatted with Darren about his work and planning process
James Nason from Beef Central put Rod, Jim and Grahame in the Hot seat at the KLR Beef Week breakfast. Recorded live so audio has a liitle echo and varying volume.
I had a chat with Airlie at Beef 2018 about The Farm Table
Dallas shares his experience of his 3 month visit to Australia looking at how KLR and RCS work with their training and clients.
Anna Tickle interviews Grahame Rees, Jim Lindsay and Rod Knight about the KLR Marketing School and KLR Business Ready Workshop.
John discusses the benefits of having dung beetles on your farm. He can be found at www.dungbeetleexpert.com.au
John shares his passion about small farm agriculture.
Tess shares what is happening further up the beef processing chain.
Terry discusses ruminant nutrition and shares his online training.
Great insights into soil carbon
Great insights in to family farming
Gabe speaks about ranching using very few inputs.
Joy lives in western QLD and talks about life on a family farm, using KLR and her passion health and fitness. Find out more www.offthetracktraining.com.au
In this podcast Grahame Rees discusses the Mongol Derby, a horse race over 1,000 km. Will rode in this race and crossed the finish line equal 1st.
Matt Barnes discusses his work working with ranching grazing animals and living with natural predators using natural herding Instincts
Each year KLR Marketing runs an open interview updating the latest information about KLR and how it is working in the current climate and markets. Anna Tickle was the host for the 2015 telecall.
Rick Cameron shares his experience livestock farming on the South Island of New Zealand since the 1970's
Lucy shares her vast experience in business and the 7 pillars of business success
The late Bruce Ward was considered a great educator of Holistic Management. He enjoyed a close relationship with Allan Savory and was technically brilliant. Bruce Ward had transformed his work as an educator online. This became a valuable...
In this audio Jim,Rod and Grahame share the story of KLR and how livestock producers can make a difference to their bottom line.Also there are 5 producers sharing their experience.