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Alon talks to Matt Faust of Brodflour. Learn how Brodflour's in-house milling process is shaking up the Toronto bread scene, growing partnerships with top restaurants across the city, adapting and pivoting their business during 2020's dark days.
Have a question for Alon? Contact us at: [email protected]
Theme music and support: Yahli Ozery
This show is a Xander Kent production.
By Alon Ozery5
11 ratings
Alon talks to Matt Faust of Brodflour. Learn how Brodflour's in-house milling process is shaking up the Toronto bread scene, growing partnerships with top restaurants across the city, adapting and pivoting their business during 2020's dark days.
Have a question for Alon? Contact us at: [email protected]
Theme music and support: Yahli Ozery
This show is a Xander Kent production.