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We’re on site with Tony to tour his newly built accessory dwelling unit (ADU) in Wheat Ridge, Colorado—a project that began as a simple garage and evolved when the city legalized ADUs. We unpack the real-world timeline (design do-overs included), what changed structurally from “just a garage” to a conditioned dwelling, and the big calls that move the budget—radiant heat, insulated doors, and a sewer ejector pit—so you can scope your own ADU with eyes wide open. Tony also shares how he’s weighing rental strategies (medium-term vs. short-term vs. long-term), why finish quality matters when it’s in your backyard, and the features that make the space livable for residents and useful for his home-based business.
Highlights:
Homeowners, small developers, and designers weighing a garage-to-ADU conversion; anyone curious about Wheat Ridge/Front Range ADU realities—costs, code, utilities, and rental strategy.
Connect with Zeke Freeman:
Instagram: @zekefreeman_rootarchitecture and @rootarchitecture
YouTube: @rootarchitecture
Facebook: @RootArchitectureandDevelopment
LinkedIn: Zeke Freeman
X/Twitter: @zfreemanroot
Ready to get started with your hospitality project?
https://root-ad.com/
Get in Touch: Stay connected with the Radical Hospitality podcast for more episodes exploring the intersection of architecture, design, and unforgettable guest experiences.
Follow, Rate & Review:
If you enjoyed this episode, please subscribe, leave a review, and share it with your network! Your support helps us continue delivering conversations with industry leaders redefining hospitality.
By Zeke FreemanWe’re on site with Tony to tour his newly built accessory dwelling unit (ADU) in Wheat Ridge, Colorado—a project that began as a simple garage and evolved when the city legalized ADUs. We unpack the real-world timeline (design do-overs included), what changed structurally from “just a garage” to a conditioned dwelling, and the big calls that move the budget—radiant heat, insulated doors, and a sewer ejector pit—so you can scope your own ADU with eyes wide open. Tony also shares how he’s weighing rental strategies (medium-term vs. short-term vs. long-term), why finish quality matters when it’s in your backyard, and the features that make the space livable for residents and useful for his home-based business.
Highlights:
Homeowners, small developers, and designers weighing a garage-to-ADU conversion; anyone curious about Wheat Ridge/Front Range ADU realities—costs, code, utilities, and rental strategy.
Connect with Zeke Freeman:
Instagram: @zekefreeman_rootarchitecture and @rootarchitecture
YouTube: @rootarchitecture
Facebook: @RootArchitectureandDevelopment
LinkedIn: Zeke Freeman
X/Twitter: @zfreemanroot
Ready to get started with your hospitality project?
https://root-ad.com/
Get in Touch: Stay connected with the Radical Hospitality podcast for more episodes exploring the intersection of architecture, design, and unforgettable guest experiences.
Follow, Rate & Review:
If you enjoyed this episode, please subscribe, leave a review, and share it with your network! Your support helps us continue delivering conversations with industry leaders redefining hospitality.