Sounds Like Portraits

Melissa Clark, food columnist for the New York Times: about cooking and writing (about cooking)


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All her life Melissa has always tried to make people love her by feeding them. That's her connection to people. I sat with her in her kitchen to talk about both her writing and cooking processes. “I create recipes starting from what I want to eat or what somebody I want to feed wants to eat. Creativity comes from desire.” 

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Sounds Like PortraitsBy Philippe Ungar

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