In this episode of “613 Books” Podcast, producer-host Heather Dean speaks with caterer, workshop leader and cookbook author, Menuchah Armel about preparing for a 3-day Yom Tov.

They discuss plan-ahead recipes based on Menuchah’s cookbook, “Straight to the Plate,” and other delicious suggestions.

Also very importantly, Menuchah dishes up practical advice for preparing your kitchen workspace with a good dose of helpful mindset wisdom looking ahead for any upcoming 3-day Yom Tov.

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Show notes:

Featured author interview: Menuchah Armel, author of “Straight to the Plate”

To Purchase your copy of “Straight to the Plate”: https://straighttotheplate.net/

Contact Menuchah through her website: https://straighttotheplate.net/contact/

Show Announcer for 613 Books Podcast: Michael Doniger

Michael’s contact info, voice-over samples, and demo:  https://michaeldoniger.com/

SUBSCRIBE to “613 Books” Podcast and discover new books every week!