Turning Chickens and Breaking Dishes

Michel Roux Jr


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My guest today comes from a family of great chefs. In 1967 his father and uncle opened "Le Gavroche" in London. Since 1991 he has been running the restaurant which has two michelin stars. He is a TV Judge and presenter on BBC Show "Masterchef:  The Professionals", and he has been a presenter on all three series of "Great British Food Revival"


http://www.michelroux.co.uk/

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Turning Chickens and Breaking DishesBy Davide G. Martins

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