Another round of snow is hitting the region today, bringing along with it the announcements of many school closings. Today, we present another round of interviews with the region's Wisconsin FFA officers as part of National FFA Week.

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It's National FFA Week, so Bob talks today with some of the area's state FFA officer team.

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We kick off FFA Week and Presidents' Day by looking forward to the the WAXX Ag Appreciation Banquet coming up on March 11 in Bloomer, Wisconsin. University of Wisconsin-Madison meats scientist Dan Schaefer talks about the expansion of the UW's meats lab, we hear about baler technology with crops specialist Dan Undersander, and Bridget Finke of Valley Crossing Law talks about care-facility options for older rural people.

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We talk today about the upcoming WAXX farmers' appreciation dinner, and visit with Adam Seibel of Bloomer who, with his wife Chrissy, recently received the Wisconsin Outstanding Young Farmer award.

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Today, we celebrate the 42nd anniversary of Bob's debut at WAXX. We also talk about the status of the ag economy with Virginia Tech ag economist David Kohl, and Chippewa County UW-Extension agriculture agent Jerry Clark visits.

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