This episode features an interview with Miki Agrawal, a serial social entrepreneur. Miki is the author of the book, DO COOL SH*T and is the founder of the farm-to-table, gluten-free pizza concept called WILD in NYC. She is also a partner in Super Sprowtz, a children’s media company to get kids to eat more vegetables, and the co-founder & CEO of THINX.

In this episode Miki talks about the 3 P's that we're afraid to talk about - Periods, Pee & Poop - and how her entrepreneurial ventures address these taboo subjects on a local and global level. 

Hear more episodes from the Built On Purpose podcast at yscouts.com/podcast