Heart of the Homestead Family

Mini Moment: Peaches


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🍑 Fresh peaches only come once a year—and when they do, you don’t want to waste a single one!

In this episode, we’re talking all things peaches: freezing, canning, dehydrating, juicing, and even making peach salsa and fruit leather.

Whether you grow your own or grab them from a local orchard, you’ll get plenty of ideas for preserving this sweet summer fruit so you can enjoy it all year long.

👉 Plus, we share details about an exciting Simmer & Share event coming November 8th—mark your calendar!

 

Check out this episode (and more!) on our YouTube Channel.

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Heart of the Homestead FamilyBy homesteadingpodcast