Welcome back to the Roundup! It finally feels like spring in Minneapolis, and we're ready to get out and enjoy it. The sun is shining, the patios are open, and the energy in the city is buzzing. This week, we're diving into the incredible plant-based food scene that just keeps getting better. From long-time legends like Hard Times and Reverie to trailblazers like The Herbivorous Butcher and newer spots like Trio Plant-Based, there are amazing options all over town. We give a shout-out to some must-try restaurants and point you to the ultimate resource, mplsvegan.com, to find your next great meal.

Later in the show, we explore the local cannabis scene in our Cannabis Corner segment. We're highlighting some of the top-rated dispensaries around the Twin Cities, from Wildflower in the North Loop to Green Goods out in the burbs, and sharing how you can find the best menus and deals at mncannabishub.com. We wrap things up with some ideas for making the most of the beautiful weather this weekend, whether it's a bike ride around the lakes, checking out the NE Arts District, or just soaking in that "we made it through winter" feeling. Thanks for tuning in!