It is officially mid-May in Minneapolis, and while the weather is still playing tricks on us with that classic flip-flops and beanies combination, the city is finally stretching its legs. In this episode of the Roundup, we’re celebrating the end of winter and diving deep into the local spots that make the Twin Cities feel alive during this messy, beautiful transition. We take a tour of the best plant-based eats in town, from the legendary Crunchvee at J. Selby’s to the world-famous vegan jerky at the Herbivorous Butcher, ensuring you have the perfect roadmap for your next food crawl.

We also spend some time in the Cannabis Corner, navigating the new era of the Twin Cities green scene. Whether you’re looking for a high-end experience in the North Loop or just want to grab some social beverages for a backyard hang, we’ve got the rundown on the top-rated dispensaries and hubs. To wrap things up, we look ahead to the weekend with some inspiration for getting outside, whether that means a crowded walk across the Stone Arch Bridge or catching a legendary show under the black stars at First Ave.