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On the upper level, private dining rooms introduce a darker tonal contrast and softer illumination, creating a controlled atmospheric shift that supports close-knit, intimate dining.

An omakase-style counter and bar area leverages the rhythmic geometry and fusion of stacked clay tiles to establish a vibrant tactile focal point.

Opened in 2026 within Conrad Athens The Ilisian, Onuki Athens fuses Japanese minimalism with its Athenian context. The layered hospitality interior combines shoji-inspired elements in a refined Japanese-Greek material dialogue.

The exterior uses a custom oyster terrazzo developed by Besley & Spresser, made from recycled Sydney Rock Oyster shells and recycled aggregates after a year of material testing.

A field of columns supports the landscape roof, creating a layered sequence of sheltered spaces that shift between openness and enclosure.

Positioned within Barangaroo, the project forms part of the broader regeneration of the western edge of Sydney's city centre.

The pavilion hosts special events while also offering a place to pause, enjoy harbour views, and experience the surrounding public realm.

Won through a national design competition, the Pier Pavilion is a permanent civic pavilion located on Sydney Harbour.

The Grand Hotel is one of Taipei's most iconic landmarks, renowned for its striking traditional Chinese architecture and long history of hosting world leaders and international dignitaries.

Expansive sliding glass walls dissolve the boundary between interior and exterior living areas, opening the primary gathering space directly onto shaded terraces and the pool deck.