What financial lessons from high school stick with you when you run a family business as an adult? How do you build resilience when the going gets tough?

In this episode of Money Talks, we met Jean-Marie Neuberg, co-founder and CEO of Bäckerei Jos & Jean-Marie, a beloved bakery-patisserie brand in Luxembourg. Jean-Marie shares the inspiring story of starting the business with his brother and growing it into a team of 220 people.

Jean-Marie opens up about the challenges of entrepreneurship, the financial lessons he’s learned along the way, and the importance of sustainability in running a successful business. Tune to hear how he’s building a legacy.