In this episode we are joined by Will and Gabrielle Homer of Fossil Oregon. During the 90s, the Homers and six other ranching families created Painted Hills Natural Beef. Expect to learn about the challenges and success that can be found within the beef industry and the personal connections Painted Hills has created through their products.

In this episode, you will hear from Wyatt Dorsey, one of the first alumni of the AE program. Wyatt shares about his experience in the program and what he is up to now.

This week, the Agripreneurs chatted with Union County Commissioner Paul Anderes. Paul is a member of the advisory committee for the Agriculture Entrepreneurship Program and always provides useful information for the students. In this episode, we discuss some of the political issues present in Oregon Agriculture, learn about how this program has grown, and what we hope the future will look like!

New year, new members is the theme of this episode. Together we discuss the various agiculture backgrounds of our new members and learn about their struggles of winter weather in La Grande!

In this episode we sat down and interviewed Chad Mueller. Chad is a professor at Eastern Oregon University, and founder/head advisor for the Agriculture Entrepreneurship degree. Listen in to hear Chads background, information about the program and the exciting new things happening at EOU!

This is the first episode of Mounties talking Ag, where you will meet the officers for the Agriprenuer Club at Eastern Oregon University! Each officer provides a small background of their involvment within the agriculture industry and what it means to be an Agriprenuer!