On this week's Walnut Wednesday episode, we hear from a walnut processor about pricing questions and regulatory burdens. Additionally, Kylie Harlan reports on parasitoids being used to combat Asian Citrus Psyllid.  

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On today's episode, we hear about the sheer consequences of small leaks in irrigation systems. 

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On this week's MyAgLife in Almonds episode, Almond Board's Sebastian Saa lays out the importance of maintaining spur health for next year's crop. Additionally, Kylie Harlan investigates the relationship between lygus bug Infestations and fruit size in strawberries.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On today's episode, we hear about staying in compliance with wildfire safety regulations from Cal/OSHA. Additionally, Vicky Boyd reports on how this year's winegrape harvest is shaping up.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On this week's Tech Thursday episode, Tomra Food's Head of Engineering, Maciek Wasowski, describes the research and development process behind tree nut processing and sorting equipment. Additionally, Vicky Boyd reports on the feasibility of growing coffee in Southern California.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On this week's Walnut Wednesday episode, UCCE Farm Advisor Emeritus Janine Hasey explains ethephon application protocols pre-harvest. Additionally, Kylie Harlan reports on new resistant genes discovered for strawberry fusarium wilt.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On this week's MyAgLife in Citrus episode, Citrus Research Board President Marcy Martin discusses results and feedback from the Board's recent successful referendum. Additionally, Kylie Harlan reports on the ag industry's response to rising labor costs.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On this week's MyAgLife in Almonds episode, we hear about efficacy of biosolarization in almond orchards for nematode control. Additionally, Vicky Boyd reports on steps rice growers can take to save water with some caveats. 

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On today's episode, we hear how microbes in soil can mitigate abiotic stressors, such as sunburn, drought stress and nutrient deficiencies, in crops. Additionally, Kylie Harlan provides a look at the small but powerful artichoke industry in California, which grows 100% of the country's supply.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/

On today's episode, we hear about substantial funding for UC ANR to provide technical assistance as well as other services for the state's organic growers. Additionally, Vicky Boyd reports on a 6th grade teacher in Visalia who incorporates ag into her class lesson plans to raise awareness of the Valley's top industry.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

PhycoTerra®  –https://phycoterra.com/

Verdesian - https://vlsci.com/