Shirtloads of Science

Nanotech Food with Professor David Julian McClements (210)

11.08.2020 - By Dr Karl KruszelnickiPlay

Download our free app to listen on your phone

Download on the App StoreGet it on Google Play

Could we feed a growing population, reduce greenhouse gases and improve sustainability at the same time? Professor David Julian McClements thinks so. He says nanotech foods have answers and they may even be healthier. Critics say , like GM crops, nanotech has to be low risk and beat consumer resistance. A nutrition revolution or frankenfood ? Dr Karl gets a taste of a future. Drkarl.comhttps://www.umass.edu/foodsci/faculty/d-julian-mcclements

More episodes from Shirtloads of Science