On today's episode of All in the Industry®, host Shari Bayer's guest is Nate Mell, Founder & Owner of Felt+Fat, an artisanal tableware company based in Philadelphia, which he founded in 2014. Nate creates dishes for some of the finest chefs, and was recognized on Forbes 30 Under 30 for Art & Style in 2015.  Today's show also features Shari's PR tip, Speed Round, and important Industry News discussion on COVID-19 and its impact on our hospitality community, and what we can do to help.  Shari also shares her Solo Dining experience at Jing Fong on Manhattan's UWS, an offshoot of the iconic Chinatown dim sum house, in an effort to continue to support restaurants before the dining out ban. Listen at Heritage Radio Network; subscribe/rate/review our show at iTunes, Stitcher or Spotify. Follow us @allindustry. Thanks for being a part of All in the Industry®. **Please note that due to COVID-19, our Heritage Radio studio is currently closed, so we recorded this episode remotely. It may sound a little different than usual, but we’re happy to have technology that allows us to keep making our regularly scheduled programming. Be safe and well. We will get through this together. #allin #allintheindustry #toosmalltofail

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