March is National Nutrition Month®, hosted by the Academy of Nutrition and Dietetics. This year’s theme, Celebrate a World of Flavors, embraces global cultures, cuisines and inclusivity, plus highlights the ability of registered dietitian nutritionists.

Join us for this episode of "A Cancer Conversation", as two of our dietitians at the Georgia Cancer Center and Augusta University Health, Sarah Deen and Rachel Johanek, provide some suggestions and tips for everyone on how to eat healthier while still embracing the joy food can bring us all.

You can learn more about National Nutrition Month here: https://news.augustahealth.org/2022/03/04/celebrate-a-world-of-flavors-with-national-nutrition-month/