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By NDTR Spotlight
5
44 ratings
The podcast currently has 76 episodes available.
Summary
In this episode of NDTR Spotlight, host Marie-Laurene interviews Ashley Sannitti, a dietetic technician who shares her journey from discovering the NDTR credential to navigating remote education and internships. Ashley discusses her experiences in finding her first job, her current roles as a lifestyle coordinator and personal chef, and the importance of personalization in meal prep. She offers valuable advice for aspiring NDTRs, insights into remote work, and strategies for job applications, all while emphasizing the significance of keeping an open mind in the evolving field of nutrition.
Make sure to follow Ashley
Chapters
00:00 Introduction to NDTR Journey
01:31 Discovering the NDTR Credential
02:57 Choosing Remote Education
05:05 Navigating Internships and Preceptors
07:03 Finding the First NDTR Job
09:11 Current Roles and Responsibilities
10:57 The Personal Chef Venture
13:07 Personalization in Meal Prep
14:59 Overcoming Challenges in Meal Prep
17:13 Advice for Aspiring NDTRs
18:53 Remote Work Insights
21:10 Job Application Strategies
23:00 Future Aspirations and Goals
Mark is back on the podcast to update the NDTR audience on how is
Climbing to Success as a Diet Technician
In this Spotlight, Ivan, a director of dietary specialty and food
In this conversation, Angela Schiz, an NDTR with over 20 years of
In this spotlight we chat with Amanda Allen, an assistant professor at
_____________________________________Resources___________________________
2024 is the year for NDTRs to stand out. Awards are a great way to highlight your skill set. In this spotlight, Sami, who is on the Honors Committee, discussed the awards available to Diet Technicians through the Academy of Nutrition and Dietetics.
Information on Awards:
https://www.eatrightpro.org/leadership/honors-and-awards/national-honors-and-awards
Other Socials
For Olaide Owokoniran the NDTR was a second chance when it looked like she had no other options. Listen to learn how a graduate school and dietitian intern graduate benefited from the obtaining the NDTR credential.
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Instagram: https://www.instagram.com/
Diet Technicians who have thought becoming a Registered Dietitian this episode is for you! Brooke from The Dietitian Lab shares an exciting new pathway to the Dietitian Credential.
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Carmen J. Baldwin interest in becoming a Nutritionist, Diet Technician Registered (NDTR) was sparked when she saw Diet Technicians hard at work at a Women's Infant and Children (WIC) Clinic. Baldwin has a undeniable talent to build rapport in unfamiliar settings and simplify complicated nutrition messaging. She enhanced this talent by getting a degree in Health Communications. Her skills landed her a job working as a NDTR for an insurance company and a spot on the Board Advisor for the Milwaukee Area Technically College Dietetics Technicians.
The podcast currently has 76 episodes available.