Sustain Southern California is hosting an event covering agriculture, food systems, and waste innovations. A study suggests that fluoride and iodine combination is effective in preventing tooth decay. Dr. Herb Moskowitz highlights the benefits of molecular iodine in oral health. Florida's Largest Home Show in Palm Beach offers home design inspiration and celebrity appearances.

Chef Point Bar & Restaurant in Colleyville, Texas, is offering a special three-course Mother's Day menu, while Better Choice Company has successfully closed a $5 million public offering. Family Meal, a YouTube series, explores the restaurant industry, while Splash Beverage Group aims to regain compliance with NYSE regulations. Florida Boy Burger Co. is expanding statewide with four new locations, focusing on Florida charm, community engagement, and region-inspired flavors.

The 2025 Heartland Whiskey Competition, sponsored by state corn marketing associations and the American Craft Spirits Association, is now accepting submissions from craft distillers across the U.S. The competition, open to whiskeys containing corn, offers various categories for entry, such as bourbon and rye. Awards include 'Best-of-State' for each state and the prestigious Top Farmer-Distiller award. Results will be announced in September following judging by industry experts.

Cure Hydration, a leading plant-based hydration brand, has made its products available in over 500 Whole Foods Market locations nationwide. Their unique formula, based on the World Health Organization's ORS standards, provides effective hydration with four times the electrolytes of leading sports drinks, without added sugars or artificial sweeteners. With a commitment to sustainability and community impact, Cure offers a healthy alternative to sugary drinks.

Hodo, an organic-certified company, encourages sustainable eating during Earth Month. Founder Minh Tsai highlights the importance of being 'water smart' by choosing soybeans and tofu over animal products. Hodo offers a variety of global flavors and promotes sustainable eating through simple steps like adding tofu to meals and choosing organic options. Their tofu and plant-based foods are available nationwide at grocery stores, meal kits, and delivery services. Learn more at www.hodofoods.com.

Splash Beverage Group, Inc. has received a notice from NYSE American regarding its listing compliance. Despite being out of compliance, the company plans to enter the appeal process and believes it can resolve the deficiency in shareholder equity within the 60-to-90-day appeal period. Splash Beverage Group is a company that owns a portfolio of beverage brands and is focused on developing and acquiring innovative brands in the industry. Stay updated on their progress by following them on Twitter.

Andalusia Whiskey Co., based in Texas, has made a name for itself by winning the prestigious title of World's Best Small Batch Single Malt. Their Stryker Single Malt, finished in Madeira casks, impressed judges with its rich flavor and bold Texas character. This victory not only showcases the excellence of Andalusia Whiskey Co., but also highlights the growing American Single Malt category. Co-Founder Ty Phelps emphasizes the importance of passion and sense of place in creating exceptional spirits. This win marks a significant milestone in the evolution of American Single Malt.

Benestar Brands and Palmex Alimentos have rebranded as Monarca Authentic Snacks, positioning themselves as the top player in Hispanic snacking across the Americas. With a strong presence in multiple countries and a focus on authentic flavors and innovation, Monarca aims to be the leading crispy snacks enterprise in the hemisphere. The brand symbolizes heritage, resilience, and transformation, offering a diverse portfolio of consumer and B2B brands to cater to the growing demand for unique flavors in the Hispanic segment.

Westbound & Down, a Colorado-based craft brewery, is seeking crowdfunding investments to support its expansion plans. With multiple locations and a strong retail presence, the brewery aims to increase brewing capacity, expand distribution, and grow its brewpub operations. The investment opportunity is now available for those interested in supporting the brewery's next stage of growth.

BongSook, a South Korean food company, is launching their new Gochujang Sauce on Kickstarter. This sauce combines traditional Korean methods with modern fermentation techniques, offering a delicious blend of sweetness, spiciness, and saltiness. With Spicy and Honey flavors available, the sauce caters to different preferences and can be used in a wide range of dishes. Featuring a custom-designed sealed opening for easy use and hygiene, BongSook prioritizes food safety and cleanliness. Support the project on Kickstarter starting March 18, 2025, and bring the taste of traditional Korea to your kitchen.