OMNI Food Sales President Zak Romanoff and the NJFPA panel discuss Managing Consumer Trends and Emerging Markets during Covid-19.  New Jersey Food Council President Linda Doherty leads the discussion.  Zak answers questions regarding supermarkets, shopping habits, distribution, and the government’s response during the roller coaster ride of Covid-19 and the 2020 Quarantine.

The New Jersey Food Processors Association (NJFPA), a community of food and beverage companies, suppliers and service organizations that promote industry growth throughout the Garden State region through education, resource sharing and strong member partnerships. The NJFPA holds an Annual Conference, usually in January, which is a great way to network and gain important new information affecting the industry, including technical innovations, sales and marketing tips, consumer trends, distribution solutions, new product and package development, and food safety issues. For more details on the many benefits of membership, visit their website.

Zak Romanoff is a disruptor in the food distribution, marketing, and sales world. Zak has removed the term Food Broker from his vocabulary, rejuvenating a once stale industry. This Brand Advocate shares his knowledge of Business, Entrepreneurship, and the billion dollar Food Industry.

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OMNI Food Sales is a New York based Food Brand Advocate, working with food brands to increase their sales and launch new items at traditional grocery retailers in the Metro New York market.

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The post NJFPA Panel Discuss Managing Trends & Emerging Markets during Covid-19 – Ep. 14 appeared first on OMNI Food Sales.