No Bad Food

This week, hosts Tom Zalatnai (@tomzalatnai) and Greg Schulz (@giantwerewolf4) talk about everyone’s favorite deeply controversial halloween treat, candy corn! Where did this waxy, mostly-flavorless piece of chicken food come from, and why does it still hold such a firm place in the canon of halloween? What connection does it have to conversation hearts and jelly bellies? And what would need to happen to make it actually good? Plus, we put instant noodles, black eyed peas, and green onions into the Random Meal Generator!

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

This week, hosts Tom Zalatnai (@tomzalatnai) and Greg Schulz (@giantwerewolf4) bring you a definitely seasonally appropriate episode about Easter Eggs! We explore their eastern european pagan roots, their symbolic connection to life and fertility, and the beauty of putting time into something temporary. Chocolate, candy, hard-boiled, bursting forth from the steaming crevasse of a whole fried bird, there’s no way to go wrong with a good easter egg! Plus, the Random Meal Generator begets its most cursed offspring yet.

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) talk about all the delicious food (and drinks!) from our recent family trip to Boston, Massachusetts! Dunkin’ Donuts! Lost Shoe Brewery! Fireflies BBQ! Trader Joe’s! Felipe’s! Peet’s! Zaftig’s! Bricco’s! Street meat from a guy with a cart in a park! Also, Tom rants about robots stealing our jobs and why Tim Hortons is a trash business that doesn’t deserve your money!

Check out Tom’s latest pieces in The Main! https://www.themain.com/author/tomzalatnai

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

Disclaimer: KFC Canada sent us free samples of their new KWENCH drinks to review on the show, but this is NOT a paid sponsorship!

This week, hosts Tom Zalatnai (@tomzalatnai) and Teffer Adjemian (@tefferbear) give their honest review of KFC’s new KWENCH drink menu! We talk about their new Caramel Iced Lattes, Chocolate Krunch Shakes, Strawberry Boba Refreshers, and Raspberry Lemonade, and some of the marketing ideas behind this new initiative. What works well, what falls short, and why does every fast food chain need its own fancy drinks these days anyway? Plus, Tom gives a quick bonus review of Subway Canada’s summerlong ‘SubDog’ promotion. Then, we put caviar, corn, and Doritos into the Random Meal Generator and create a deeply cursed amuse-bouche to pair with our favorite KWENCH drink!

Three of Cups is now on sale at Phoenix Books in NDG! https://www.librairiephoenix.com/

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

Sometimes it feels like we’re too anxious to function in normal society. This is one of those times.

This week, host Tom Zalatnai (@tomzalatnai) and guest Aslam Choudhury talk about Ice Cream! Specifically, how to prepare for the least anxiety-inducing trip to the scoop shop possible, how to explore new flavors without stepping too far outside our comfort zones, and what makes a weird flavor actually work when transformed into a dessert! Then, we throw prosciutto, kohlrabi, and mayonnaise into the Random Meal Generator and make a gelato that’ll leave your nonna saying oh no buddy that’s a no good let’s maybe not do that actually.

Check out The Study Room! www.studyroompod.com

Follow Aslam on Twitch at www.twitch.tv/aslam_c

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

What do The Bear, Big Night, and Dexter’s Laboratory have in common?

This week, hosts Tom Zalatnai (@tomzalatnai) and Greg Schulz (@giantwerewolf4) talk about omelettes! What’s the difference between a french omelette, a diner omelette, and a japanese omelette? Where do we draw the line between an omelette and an egg-pile? Plus, what happens when eggs, bananas, and instant soup mix find their way into the Random Meal Generator?

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

This week, host Tom Zalatnai (@tomzalatnai) and guest Matt Cole (@mc_dj_mc) answer the age-old question: should you put an egg on that? We discuss proper egg-on-sandwich eating techniques, establish the ideal doneness for the fried egg in various circumstances, and share some of our favorite breakfast sandwiches, before facing the hardest question yet: is ‘dessert egg’ anything? We’ll find out. Plus, what happens when hotdogs, avocado, and liquid smoke make their way into the Random Meal Generator?

Debate This! www.debatethiscast.com

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

This week, host Tom Zalatnai (@tomzalatnai) and Food Crimes Correspondent Giovanni Colantonio (@marioprime) explore the many borderline-cursed ways humans prepare and eat eggs! We crack into deviled eggs, poached eggs, big ol’ wet eggs on sandwiches, scotch eggs, century eggs, balut, and more! Are pre-peeled hardboiled eggs in a bag a crime? What makes a crime a crime anyway? Are some crimes more forgivable than others? Is Sheldon from Garfield & Friends a crime against nature or a delicious treat waiting to happen? And, what happens when we throw Octopus, Peaches, and Pork Rinds into the Random Meal Generator?

Check out Giovanni’s work at Polygon: https://www.polygon.com/author/giovanni-colantonio/

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

This week, hosts Teffer Adjemian (@tefferbear) and Greg Schulz (@giantwerewolf4) bust out a delicious summer staple, the Dense Bean Salad! We get into what makes the DBS one of the most nutritious ways to use up pantry staples and a perfect oven-free dish for a hot summer day, then share some of our favorite grains and veggies to throw in there! Plus, what happens when lamb chops, pomegranates, and mashed potatoes make their way into the Random Meal Generator?

The Best Lentil Salad Ever: https://mynewrootsgrow.life/best-lentil-salad-ever/

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com

This week, host Tom Zalatnai (@tomzalatnai) talks with farmer and author Dennis Bulani (@bulanidennis) about canola oil, diversified crop rotations, and the unjust vilification of seed oils. Plus, what do we really mean by ‘bleaching’ and ‘deodorizing’ in the context of food?

Check out Dennis’s work at www.trustyourplate.com

Come see The Sound of Music May 28th-June 14th! Tom is in the ROSES cast! https://cur8.com/25798/project/138051

Three of Cups Tea! https://www.etsy.com/shop/threeofcupsteas

Support the show on Patreon! patreon.com/nobadfoodpod

Contact us and keep up with everything we're doing over on Instagram @nobadfoodpod!

Check out The Depot! www.depotmtl.org

Want to be on the show? Tell us why! https://forms.gle/w2bfwcKSgDqJ2Dmy6

MERCH! https://podcavern.myspreadshop.ca/

Our logo is by David Flamm! Check out his work (and buy something from his shop!) at http://www.davidflammart.com/

Our theme music is "It Takes A Little Time" by Zack Ingles! You can (and should!) buy his music here: https://zackingles.bandcamp.com/

www.podcavern.com