This week's show takes us to Jacksonville for the North Carolina Polynesian Festival, then we head to Asheville and meet the artists at Lexington Glassworks. Then up to Stokes County where Jessup Mill offers camping, music and more. A visit to the elegant Burke Manor Inn and Pavilion is next, followed by Bob Garner's visit to La Place in Hillsborough to sample Louisiana cooking.

This week's show takes us to Kings Mountain for a backstage look at "Liberty Mountain" historical drama, then we check out the NC Blackberry Festival, meet the chef behind Heirloom Restaurant, explore Aloha Safari Zoo in Cameron, and Deborah Holt Noel visits Aqua Restaurant and Spa in Duck.

This week's show takes us to Saluda to explore the oldest grocery store in the state, then we check out the Graveyard of the Atlantic Museum in Hatteras, we take the kids to Discovery Place Kids in Rockingham, tour the elegant Inn on Little Pond Farm in Valle Crucis, and Bob Garner samples pho and other Asian delights at Pho Pho Pho in Raleigh.

This week's show takes us to Danbury to see all that Hanging Rock State Park has to offer, then we head to Ayden to meet the people and cows behind Simply Natural Creamery, We go on another farm tour with Nomad Farms in Tobaccoville, check out the music scene at Feed and Seed in Fletcher, and Deborah Holt Noel explores the Durham Hotel in Durham.

This week's show takes us to Asheville to learn about their famous Friday Night Drum Circle, then we sail on the schooner Jeanie B on the waters off Washington, we sample wines at Burntshirt Vineyards in Hendersonville, check out the New Hope Valley Railroad and Bob Garner samples the 'cue at Johnson Family BBQ in Durham County.

This week's show takes us to Highlands for a tour of the Bascom, a Center for the Visual Arts, then we explore the renovated Carolina Beach Boardwalk, we sample fusion fare at Garland in Raleigh, explore the Inn on Bath Creek and Deborah Holt Noel learns about a dressmaker from Raleigh at the North Carolina Museum of History.

This week's show takes us to Plymouth for the NC Black Bear Festival, we learn the story of Richard's Coffee Shop in Mooresville, we explore Biltmore Village, then we visit the Western Air Museum in Hendersonville, and Bob Garner samples the seafood at the Breakwater Restaurant in Hatteras.

This week's show takes on a visit to Swansboro, we explore the world of tobacco collectibles, enjoy music on the porch in Bynum, sample the fare at Mary's Gourmet Diner in Winston-Salem, and Deborah Holt Noel profiles the 21C Museum Hotel in Durham.

This week's show takes us on a rare tour of the Governor's Western Residence in Asheville, we explore Witherspoon Rose Culture in Durham, visit Triad Park and The Carolina Field of Honor in Kernersville, sample the vintage at Cypress Bend Vineyards in Wagram, and Bob Garner visits Kasturi Indian Cuisine in Greenville.

This week's show features two inns: The historic Balsam Mountain Inn and a new inn in Cary, The Mayton Inn. We also learn about the Old Theater in Oriental, pick berries at the Vollmer Farm in Dunn, and Deborah Holt Noel learns about the bee business in Asheville.