Curious about the holistic approach that may foster sustainable transformative innovation, reduce waste and environmental footprint, while also improving health, nutrition and wellness?

Listen to this startling science-oriented discussion through the evidence and science-oriented logic that place non-animal proteins as a viable solution to ensure adequate global food supply while sustaining our planet.

—“There is an urge for the food and beverage industry to go carbon and plastic negative — and some players like Better Nature are already taking the lead on this pathway.” (Christopher Kong, CTO of Better Nature Foods)