Now You Try

Recommendations! What to read and who to follow!

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Mike is back from his week-long Colorado DIY Elk Hunt. Before getting into all that, Luke and Mike get into the joy of impulse shopping that is the Wish App. From broken gear, to heroic bush pilots, rumbling hooves, and hypothermia, Mike recounts his week spent in the cold deserts of Southern Colorado searching for forest horses.

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Why the male obsession with meat, hunting, and fishing? Why is green or gardening seen as feminine? Is it really about providing, or is it about recapturing something? Is it just recreation? What happens to modern hunting justifications in the absence of conservation programs? Luke and Mike draw parallels between these modern concerns and our paleolithic ancestors' split of plant vs meat in diet. We talk about the scarcity mindset, and how sustainability and environmental concerns might be seen as fanciful or superfluous by some.

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Mike and Aaron sit down with Kinesiology Researcher and Professional Highland Games Athlete Dr. Zach Riley for a conversation about physical learning. Topics covered include how the brain can be shocked with electricity to learn tasks quicker, how pain depends on your activity level, and how why we tremble when we shoot. Plus, Zach lays out his end of the world plans.

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The first in our "End of the World" series, we explore our hastily-created plans for what we would do if the power went out and never came back on. Beyond just a fun thought exercise, we really get to see how this ties into the core message of Now You Try, and just how much the kind of person you are matters versus what kind of gear you have. Also, Mike bugles like an elk.

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If you had to pick five facets of a person to be the most important for learning and growth, what would they be? What are the foundations of a useful and capable person? Mike explores the facets that are most important to the mission of self-sufficiency, sustainability, and craftsmanship. 

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In Texas, fishing the Gulf Coast truly is a rite of passage; not to mention a great way to source tons of food. Luke and Mike both have pending trips, so they delve into exactly what to expect whether you are doing some lazy dock fishing or taking a boat out into the bay. Luke is also planning his own DIY watercraft, and Mike is working on his elk calls in anticipation of a September adventure.

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It's all the rage to talk about sustainable, green living, but how realistic is it? Luke and Mike discuss how to integrate green living principles without having to build a hippie commune, or go live in a cabin in the mountains. We also answer a listener question about finding a place to hunt in Texas.

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Is being healthy a responsibility? Luke and Mike talk about fitness and healthy habits, and how all of it fits into a philosophy of being self-sufficient and sustainable. Beyond just the idea, Mike lays out some specifics for what's important to having a "sustainable body" and being fit enough to attack your goals, whatever they may be.

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Summer comes with challenges for the self-sufficient provider and chef. Gardening slows down, and most part of North America are between major hunting seasons. Luke pulls out some of his favorite canning recipes, and tries to keep Mike's attention while talking about food safety for canning. The fellas also discuss how to stretch out the game meat still in the freezer from last fall/winter, plus how to build an herb/tea dryer to make use of the plants that are burning to death in the summer sun.